Executive Chef: Lead High-Impact Culinary Team
levy restaurantsHouston (TX)
Executive Chef: Lead High-Impact Culinary Team
Posted today
levy restaurantsHouston (TX)
SENIORITY
Senior
About the role
Levy Restaurants, Inc. in Houston seeks an Executive Chef to lead all culinary operations, ensure exceptional food quality, and deliver memorable guest experiences across dining venues. You will oversee kitchen operations, uphold food safety standards, manage costs, and develop a high-performing culinary team. The role requires a Bachelor’s in Culinary Arts or equivalent, 5+ years of executive leadership in high-volume kitchens, and strong skills in menu development, cost control, and
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