Banquet Server $4.69 + Gratuity (Hotel Emma) (On-Call)
silver venturesSan Antonio (TX)
Banquet Server $4.69 + Gratuity (Hotel Emma) (On-Call)
Posted today
silver venturesSan Antonio (TX)
SENIORITY
Entry
About the role
Job Description
Job Details
Description:
To serve food and beverages at banquet functions in a timely manner and in an environment of teamwork.
Duties are as follows but not limited to:
- Responsible for setting, service and cleanup of all catered events as described on Banquet Event Orders (BEO’s) and perform all Banquet side work as designated by the Banquet Captain, Assistant Director of Banquets, Director of Banquets
- Responsible for insuring all standards are consistent at all time
- Attend to all needs of the guests during functions
- Able to work as a bartender, cocktail server, buffet attendant, cashier, host/hostess, or coffee break attendant as scheduling needs arise
- Able to cross utilize in all Banquet Operation departments as business dictates
- Report to Banquet Captain/ Director for any need for repairs of Banquet equipment
- Tools & Equipment:
- Pens, Pencils, Paper
- Dishware, silverware, glassware, bus trays, queen-Mary cart
- Coffee equipment/urn, toaster, blenders, chafing dishes, popcorn machineportable bars, cambro’s, cooler’sWorking Environment:
- Interior and exterior of Hotel and Resort, in all Food and Beverage areas, with exposure to humidity and extreme temperatures
- Required skills of proficiencies
Ability to read and understand instructions on the use of equipment, tools, safety rules and methods and procedures.
Some verbal and mathematical skills
Able to apply common sense and carry out instructions.
Able to work independently
Strong customer service skills
Physical Job Requirements (for essential functions only)
Able to extend arms, hands and able to seize, grasp, turn and hold objects with the hand
Able to exert up to 50 pounds of force occasionally, and/or 25-50 pounds frequently, and or 1-25 pounds constantly to move objects
Able to work in an outdoor environment to include fluctuating temperatures and inclement weather
Able to stand and walk for a significant number of hours
Able to work quickly in a high-pressure environment, keeping a calm, respectful and polite attitude
Be flexible to schedule changes
Qualifications0 style='box-sizing: border-box; margin-left: -15px; margin-right: -15px; color: rgb(81, 81, 81); font-family: Noto Sans, -apple-system, BlinkMacSystemFont, Segoe UI, Oxygen, Ubuntu, Cantarell, Open Sans, Helvetica Neue, sans-serif; font-size: 15px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;'>Licenses & Certifications0 style= box-sizing: border-box; >0 style= box-sizing: border-box; >Preferred
Food Handler
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
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