Assistant Manager

Posted yesterday

kneaders bakery cafeColorado Springs (CO)

First-Line Supervisors of Food Preparation and Serving Workers Full-Service Restaurants

SENIORITY

Mid

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About the role

FULL OR PART-TIME POSITIONS AVAILABLE MUST HAVE OPEN AVAILABILITYWork-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on Thanksgiving Day & Christmas every yearGenerous PAID TIME OFF program for full-time employees which accrues with length of service, allowing you to take time off for the things that matter most to youCareer growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking -- Kneaders has many career development paths availableCompetitive hourly wagesIf this sparks your interest, read below to learn about the person Kneaders is currently looking for: Kneaders Bakery & Cafeis currently looking for a talented full or part-timeHourly AssistantManagerwho is as passionate about food quality, customer service, & community as we are at Kneaders! In the role of an Assistant Manager, you will have the opportunity to lead a dynamic team who will offer unique menu selections from scratch baked bread & pastries to incredible soups, salads, & sandwiches all made with honest, whole ingredients. A successfulAssistantManageratKneaders Bakery & Cafemust possess: Resilience - demonstrating leadership techniques from scheduling to inventory, all while providing consistent & exemplary customer service experiencesRespect - ability to remove obstacles by actively listening to ideas, concerns, & feedback to collaborate with management teams & customers to make changes & improvementsReadiness - dedication for team building, team development, & career influencing for a team who looks to you as the expert & the person who will help guide individuals to career greatness! A successfulHourly AssistantManageratKneaders Bakery & Cafeneed to be qualified with:1+ year of fast paced restaurant/retail leadership experienceAttentiveness to compliance with local, state, & federal regulations for food handler & sanitation standardsExperience with meeting operational goals, & thinking beyond what has already been done to create a better experience for teams & customersRequires continuous standing and walking throughout the shift, with limited opportunities for sitting. Ability to perform essential job functions with or without reasonable accommodation is requiredMust be able to lift and carry heavy equipment, ingredients, and suppliesYou must be at least 18 years of age to be qualified for this position

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