Part-Time Chef Instructor - Cooking Classes & Private Events
$18-$21 per hour
ApplyPart-Time Chef Instructor - Cooking Classes & Private Events
Posted 8 days ago
SENIORITY
Mid
SALARY
$18-$21 per hour
About the role
- Lead recreational hands-on cooking classes, private events, and corporate culinary experiences
- Provide clear, engaging culinary instruction and demonstrations
- Create a positive, interactive, and welcoming learning environment
- Guide guests and students of varying skill levels with patience and confidence
- Direct and coordinate chef assistants, kitchen assistants, and dishwashers during classes and events
- Manage class and event timing to ensure a smooth and enjoyable guest experience
- Teach and mentor student chefs as needed
- Evaluate, scale, test, develop, and refine recipes and class menus
- Maintain high standards for food quality, organization, sanitation, and professionalism
- Help ensure kitchens and workspaces are properly set up and ready for classes and events
- Work collaboratively with SLICE staff to provide an exceptional customer experience
- Has professional kitchen and cooking experience
- Has formal culinary education and/or significant professional culinary experience
- Enjoys teaching and helping others develop their culinary skillsIs personable, energetic, confident, and comfortable speaking in front of groups
- Can engage and entertain guests while still maintaining control of the kitchen and class
- Has excellent verbal communication and leadership skillsIs knowledgeable about culinary techniques, professional kitchen practices, and current food trends
- Is organized, dependable, and efficient with strong time-management skills
- Can successfully manage multiple tasks and priorities
- Works well independently while also being a collaborative team player
- Maintains a positive, professional attitude
- Has basic computer skills
- Has reliable transportation
- This is a part-time, flexible position with hours based on SLICE's recreational class and private event schedule. Classes and events take place during both daytime and evening hours, and some evening and weekend availability is required.
- This position may be especially well suited for a culinary professional looking to supplement an existing schedule, an experienced chef who enjoys teaching and interacting with guests, or a culinary instructor looking for additional classes and events.
- Compensation$18-$21 per hour, depending on experience, plus gratuities from qualifying private events.
- Gratuities can provide meaningful additional compensation beyond the hourly rate.
- About SLICESalt Lake Culinary Education (SLICE) is a professional culinary school and recreational cooking destination offering culinary education, hands-on cooking classes, private celebrations, corporate team-building experiences, and special culinary events.
- Learn more about us at .To Apply:
- Please send your resume to deb at sliceutah dot com.
- Flexible schedule
- Ability to Commute:
- Salt Lake City, UT 84115 (Required)
Before you apply
Applying takes about a minute. These four things decide how fast it moves after that.
Your profile is current
It's what we read first. Occupations, seniority and locations matter more than a long history.
Two examples you can talk through
Not a portfolio — just two pieces of work where you can explain the decisions and what you'd change.
A number in mind
What you're on now and what would make you move. We negotiate better when we know both.
Your notice period
Employers plan around it, and it's the question that stalls offers most often.
Once you apply, someone reads it and calls you before anything reaches the employer — usually within two working days.
More like this
