Culinary Operations Executive Luxury Casino Dining

Posted 6 days ago

100 hard rock intl usaLas Vegas (NV)

Chefs and Head Cooks Casinos (except Casino Hotels)

SENIORITY

Mid

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About the role

Hard Rock Las Vegas seeks a Vice President of Culinary to lead strategic direction, financial performance, and operational excellence across casino dining outlets, in-room dining, banquet services, and kitchens. Responsible for menus, equipment procurement, staff development, and ensuring top-tier culinary quality, safety, and guest satisfaction in a luxury resort setting on the Las Vegas Strip.

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Your profile is current

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A number in mind

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Your notice period

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Once you apply, someone reads it and calls you before anything reaches the employer — usually within two working days.