F&B Operations Director - Guest Experience Leader
sauce upscale casual modern american restaurantFlint (MI)
F&B Operations Director - Guest Experience Leader
Posted today
sauce upscale casual modern american restaurantFlint (MI)
SENIORITY
Manager
About the role
Sauce in Downtown Flint is seeking an experienced Food & Beverage Director to lead our restaurant, rooftop bar, and banquet and event operations. This leadership role will oversee day-to-day F&B operations while ensuring exceptional service, strong standards, and memorable guest experiences.
The candidate will lead by example, develop the team, and apply financial acumen to budgets, labor, and costs. You will drive revenue through guest-centered service, promotions, and cross‑department
Before you apply
Applying takes about a minute. These four things decide how fast it moves after that.
Your profile is current
It's what we read first. Occupations, seniority and locations matter more than a long history.
Two examples you can talk through
Not a portfolio — just two pieces of work where you can explain the decisions and what you'd change.
A number in mind
What you're on now and what would make you move. We negotiate better when we know both.
Your notice period
Employers plan around it, and it's the question that stalls offers most often.
Once you apply, someone reads it and calls you before anything reaches the employer — usually within two working days.
More like this