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David Careers

Shift Manager

Posted yesterday

burger kingOmaha (NE)
First-Line Supervisors of Food Preparation and Serving WorkersLimited-Service Restaurants

SENIORITY

Mid

SALARY

$16.00–$18.00 per hour

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About the role

Job Description
Pay: $16.00–$18.00 per hour
Type: Full-time and part-time available
About the Role: Burger King is hiring a Shift Manager to lead daily restaurant operations in Omaha, NE. This is a great opportunity for a motivated leader who thrives in a fast-paced, guest-focused environment and wants room to grow into higher management roles.
What You’ll Do:
  • Supervise and support crew members during scheduled shifts
  • Ensure fast, accurate order fulfillment and top-quality food safety standards
  • Open or close the restaurant, including cash handling and deposits
  • Train new team members on procedures, safety, and customer service
  • Resolve guest concerns quickly and professionally
  • Monitor inventory, food costs, and labor to meet business goals
  • Enforce compliance with health, safety, and company policies
What We’re Looking For:
  • Prior experience in fast food, quick service restaurant (QSR), or retail supervision preferred
  • Strong leadership, communication, and problem-solving skills
  • Ability to work in a fast-paced environment and stand for extended periods
  • Flexible availability, including nights, weekends, and holidays
  • Must be 18+ (varies by location requirements)
Work Location: In person\nCompany DescriptionEvery day, more than 11 million guests visit Burger King restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, Burger King is the second largest fast food hamburger chain in the world. The original Home of the Whopper, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.
Company Description: Every day, more than 11 million guests visit Burger King restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, Burger King is the second largest fast food hamburger chain in the world. The original Home of the Whopper, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.

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