Deli Clerk
Deli Clerk
Posted 4 days ago
SENIORITY
Entry
About the role
- Customer Interaction Skills: Clear communication when taking orders in person or by phone
- Food Preparation Skills: Experience preparing deli products, including slicing, assembling, and portioning
- Product Knowledge: Understanding of deli meats, cheeses, prepared foods, and hot case items
- Attention to Detail: Accuracy in portioning, labeling, pricing, and order completion
- Organization & Time Management: Managing multiple tasks while maintaining workflow and service speed
- Merchandising Awareness: Keeping display cases stocked, clean, and visually consistent
- Cash Handling: Processing transactions and making accurate change using register systems (varies by location)
- Operational Awareness: Following food safety, sanitation, and company procedures
- Adaptability: Comfort working in a fast-paced environment with changing customer demand
- Physical Capability: Comfort with standing for extended periods, lifting product up to 35lbs, and working in varying temperatures
- Must be 18 years of age or older
- Ability to operate slicers and food preparation equipment following training and safety guidelines
- Basic math skills for weighing, portioning, and transactions
- Availability to work early mornings, evenings, weekends, and holidays
- Prior food service or customer service experience preferred
- Why you will choose us:
Before you apply
Applying takes about a minute. These four things decide how fast it moves after that.
Your profile is current
It's what we read first. Occupations, seniority and locations matter more than a long history.
Two examples you can talk through
Not a portfolio — just two pieces of work where you can explain the decisions and what you'd change.
A number in mind
What you're on now and what would make you move. We negotiate better when we know both.
Your notice period
Employers plan around it, and it's the question that stalls offers most often.
Once you apply, someone reads it and calls you before anything reaches the employer — usually within two working days.
