Industrial Baker
Industrial Baker
Posted today
SENIORITY
Mid
About the role
- Weigh, measure, mix, bake following Sara's Market & Bakery recipe
- Ensure temperatures inside building are optimal for proofing and baking dough
- Supervise Pita Line team members while they are packaging, train and mentor as needed
- Responsible for supply and ingredient orders
- Ability to work in fast paced environment with a sense of urgency
- Strong organizational skillsAbility to perform physical requirements of position
- Ability to work well with others
- Strong written and verbal skillsAbility to inspect product for quality and freshness
- Basic computer skills
- Able to handle stressful situations
- Values diversity
- Able to work flexible schedule based on needs of store including nights, weekends and holidays
- 3+ years Baking for Commercial business 2 years supervisory experience
- Guest Service focused
- Team oriented
- Food Handler Permit
- Walking, standing, bending and stooping for 8-10 hours a day
- Push, pull up to 50lbs
- Mental and physical dexterity
- Ability to climb ladders
- Iteration of duties
- Ability to taste, smell, feel and visually inspect food
- Unassisted lifting up to 50lbs or more
- Work in varying temperatures
Before you apply
Applying takes about a minute. These four things decide how fast it moves after that.
Your profile is current
It's what we read first. Occupations, seniority and locations matter more than a long history.
Two examples you can talk through
Not a portfolio — just two pieces of work where you can explain the decisions and what you'd change.
A number in mind
What you're on now and what would make you move. We negotiate better when we know both.
Your notice period
Employers plan around it, and it's the question that stalls offers most often.
Once you apply, someone reads it and calls you before anything reaches the employer — usually within two working days.
