Camp Food Service Director: Live-In, Scratch Meals

Posted today

wolfoodsPortland (ME)

SENIORITY

Mid

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About the role

Wolfoods, Inc. seeks an experienced Food Service Operations Director for a hands-on, on-site leadership role at a rural summer camp network. This seasonal contract runs May through Sept, with a 6-day, 70-hour week, live-in arrangements, and a fast-paced environment. You will oversee daily culinary and service operations, staff management, budgeting, allergen safety, and liaise with campers and Wolfoods corporate office while maintaining top sanitation standards and guest satisfaction.

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