Dietary Cook – Full-Time

Posted 17 days ago

pacsSan Diego (CA)

Cooks, Institution and Cafeteria Food Service Contractors

SENIORITY

Mid

SALARY

$18.00–$20.00 per hour

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About the role

Now Hiring: Dietary Cook – Full-Time Mission Valley Post Acute is seeking a dependable and motivated Dietary Cook to join our team! If you enjoy cooking, take pride in preparing quality meals, and want to make a positive difference in the lives of our residents, we'd love to hear from you.

Position Details

Location: Mission Valley Post Acute

Pay Rate: $18.00–$20.00 per hour

Schedule: Full-Time

Shifts: AM & PM shifts available

About the Role: As a Dietary Cook, you will play an important role in preparing nutritious, appetizing meals that meet our residents' individual dietary needs. You'll work closely with the dietary team to ensure meals are prepared safely, served on time, and provide a positive dining experience for our residents.

Key Responsibilities: Prepare and cook meals according to approved menus, recipes, and dietary guidelines. Ensure meals meet residents' nutritional needs and physician-ordered diets. Prepare and modify meals to accommodate special dietary needs, including diabetic, low-sodium, and texture-modified diets. Follow all food safety, sanitation, infection control, and workplace safety requirements. Maintain a clean, organized, and sanitary kitchen. Properly store, label, and rotate food items to maintain freshness and comply with food safety standards. Assist with inventory and communicate food and supply needs to dietary leadership. Support meal service and ensure proper portion sizes and collaboratively with dietary staff, nursing, and other members of the care team. Help ensure residents receive meals that are nutritious, appealing, and prepared according to their individual needs.

Qualifications:

Previous cooking experience in healthcare, skilled nursing, rehabilitation, institutional food service, or a similar setting preferred.
Knowledge of therapeutic and modified diets is a plus.
Current Food Handler's Certification or ability to obtain certification upon hire.
Knowledge of food safety and sanitation practices.
Ability to work efficiently in a fast-paced environment.
Strong attention to detail and organizational skills.
Reliable attendance and punctuality.
Positive attitude and commitment to teamwork.
Compassionate approach when working with residents and healthcare team members.
Why Join Mission Valley Post Acute?
Competitive pay: $18.00–$20.00 per hour
Full-time AM & PM shift opportunities
Health, dental, and vision benefits for eligible employees
Paid time off and holiday pay
Supportive and collaborative team environment
Career growth and advancement opportunities
Meaningful opportunity to make a difference in residents' daily lives
Join our team and help make mealtime something our residents look forward to!
We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veteran status, or any other legally protected status.

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