Lead Sanitation Associate

Responsibilities: Lead the functional team in plant cleaning and sanitation related inspection/audit procedures (monitoring documentation and environmental sampling) to ensure compliance of the production environment to corporate and regulatory sanitation requirements at a Sysco Specialty Meat Group location. This includes daily operational direction of on floor cleaning and sanitation to prepare for routine operations or ongoing operations as assigned. Perform line implementation in accordance with regulatory agency directions including CFIA/FSIS/FDA/State/Local authorities related to sanitation. Lead floor team on cleaning and sanitizing food manufacturing company processing area and equipmentLead team on mixing and working with caustic chemicals for cleaning and sanitizing. Often diluting concentrated chemicals Direct or perform inspecting the processing area for cleanliness and proper sanitation as well as implementing bacterial and organic material testing to determine cleanliness of the processing area and equipmentLead the on-floor sanitation team in paperwork completion and documenting cleaning and sanitizing of the processing area. Paperwork is subject to federal regulatory review for noncompliance as well as FSQA program compliance Lead team on daily cleaning and sanitizing tasks associated with: HACCP program Sanitation standard operating procedures Pest control Good manufacturing practices Chemical control

Qualifications: Education High school diploma or General Education Development (GED) or equivalent ExperienceThree to five years sanitation work in a food manufacturing or other food manufacturing facility Team communication skills Five or more years of experience performing cleaning and sanitation in a federally regulated raw food processing plant, including at least one year leading a sanitation team in a food manufacturing environment. Ready-to-eat processing facility experience preferred SkillsWrite and read English Must be able to complete paperwork documenting cleaning and sanitizing of the facility Knowledge of processing equipment and its breakdown for cleaning and sanitizing Basic knowledge of industrial cleaning and sanitizing equipment Must be able to add, subtract, multiply and divide Must be able to complete basic paperwork in English Interested in a Career with FreshPoint? Apply Now! Sysco is an Equal Opportunity Employer: All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or other characteristics protected by law.(*The pay range provided is not indicative of Sysco’s actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be used to determine the rate of pay include specific skills, work location, work experience, and other individualized factors.)