About the role

Commercial Hospitality Product Manager This position is responsible for sourcing, purchasing, and delivering all products needed for commercial hospitality, artist dressing rooms, and general F&B use. The role involves shopping from various local grocery stores and suppliers, transporting goods to the venue, and ensuring all items are properly sorted, labeled, and organized prior to show-day.
Position Duties and Responsibilities: Shop for all items required for hospitality, dressing rooms, artist requests, and F&B needs. Source high-quality products from a variety of local grocery stores. Ensure all items meet quality, freshness, and brand standards. Purchase and restock products for vending machines. Deliver purchased items to the venue, sort and label all products by dressing room or hospitality area. Track all purchases, receipts, and expenses accurately. Communicate with the F&B Manager regarding substitutions, shortages, or budget updates. Collaborate with the F&B and Operations teams to confirm shopping lists and delivery timelines. Maintain a professional demeanor when interacting with store staff and vendors.

Before you apply

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Your profile is current

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Two examples you can talk through

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A number in mind

What you're on now and what would make you move. We negotiate better when we know both.

Your notice period

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Once you apply, someone reads it and calls you before anything reaches the employer — usually within two working days.

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