Culinary Visionary: Lead 22-Outlet Kitchen Ops
Posted yesterday
six flags entertainmentSanta Clarita (CA)
SENIORITY
Manager
About the role
Six Flags Entertainment Corporation is seeking an experienced Executive Chef to lead its culinary team across 22 restaurants, carts, and events at the Santa Clarita park. The role requires strategic leadership, menu development, and a focus on guest satisfaction.
You will recruit, train, and mentor a high-performing team, manage budgets and labor, ensure food safety and quality, and collaborate with park leadership to drive profitability and memorable guest experiences.
Before you apply
Applying takes about a minute. These four things decide how fast it moves after that.
Your profile is current
It's what we read first. Occupations, seniority and locations matter more than a long history.
Two examples you can talk through
Not a portfolio — just two pieces of work where you can explain the decisions and what you'd change.
A number in mind
What you're on now and what would make you move. We negotiate better when we know both.
Your notice period
Employers plan around it, and it's the question that stalls offers most often.
Once you apply, someone reads it and calls you before anything reaches the employer — usually within two working days.
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