Food R&D Technician Hybrid, Lab-to-Shelf Innovator
creative alignmentsBoulder (CO)
Food R&D Technician Hybrid, Lab-to-Shelf Innovator
Posted 7 days ago
creative alignmentsBoulder (CO)
SENIORITY
Junior
About the role
Purely Elizabeth in Boulder, CO, is seeking an R&D Technician to support the Innovation team. You will prepare samples, support trials, and maintain formulas, specs, and project files to move products from lab to shelf.
The role is hybrid and based in Boulder, with growth potential in a fast-moving, founder-led environment. You will work closely with the Senior Food Scientist, handling benchtop formulation, batch records, and documentation while collaborating across teams.
Before you apply
Applying takes about a minute. These four things decide how fast it moves after that.
Your profile is current
It's what we read first. Occupations, seniority and locations matter more than a long history.
Two examples you can talk through
Not a portfolio — just two pieces of work where you can explain the decisions and what you'd change.
A number in mind
What you're on now and what would make you move. We negotiate better when we know both.
Your notice period
Employers plan around it, and it's the question that stalls offers most often.
Once you apply, someone reads it and calls you before anything reaches the employer — usually within two working days.