Meat Department Manager: Lead Team, Ensure Quality
tamuraenterprisesWahiawa (HI)
Meat Department Manager: Lead Team, Ensure Quality
Posted yesterday
tamuraenterprisesWahiawa (HI)
SENIORITY
Mid
About the role
Tamura-Enterprises in Wahiawa, HI seeks a Meat Department Manager responsible for daily operations, staff development, inventory control, and profitability while performing hands-on meat cutting and ensuring food safety compliance.
The role demands leadership, team coordination, and strong customer service, with an emphasis on quality, sanitation, and regulatory standards. Full-time on-site position serving the community’s meat department needs.
Before you apply
Applying takes about a minute. These four things decide how fast it moves after that.
Your profile is current
It's what we read first. Occupations, seniority and locations matter more than a long history.
Two examples you can talk through
Not a portfolio — just two pieces of work where you can explain the decisions and what you'd change.
A number in mind
What you're on now and what would make you move. We negotiate better when we know both.
Your notice period
Employers plan around it, and it's the question that stalls offers most often.
Once you apply, someone reads it and calls you before anything reaches the employer — usually within two working days.
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