Baker
snelling staffing servicesAtlanta (GA)
About the role
Job Title And Description Preparation: Measure and weigh flour, sugar, liquids, and other ingredients accurately. Mixing & Kneading: Combine ingredients using industrial mixers and knead dough by hand or machine. Baking: Shape dough, load items into ovens, and monitor baking times and temperatures. Finishing & Decorating: Apply icings, glazes, toppings, and decorative elements to cakes and pastries. Sanitation: Clean, sanitize, and maintain workstations, ovens, and baking tools. Inventory Control: Monitor stock levels, track deliveries, and order baking supplies. Customer Service (Retail): Greet customers, answer product questions, and fulfill custom orders
Before you apply
Applying takes about a minute. These four things decide how fast it moves after that.
Your profile is current
It's what we read first. Occupations, seniority and locations matter more than a long history.
Two examples you can talk through
Not a portfolio — just two pieces of work where you can explain the decisions and what you'd change.
A number in mind
What you're on now and what would make you move. We negotiate better when we know both.
Your notice period
Employers plan around it, and it's the question that stalls offers most often.
Once you apply, someone reads it and calls you before anything reaches the employer — usually within two working days.
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