Restaurant Department Leader: Growth, Coaching & Guest Experience

Posted yesterday

anchor point management groupSpringfield (IL)

First-Line Supervisors of Food Preparation and Serving Workers Full-Service Restaurants

SENIORITY

Mid

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About the role

Anchor Point Management Group in Springfield, IL is seeking a dedicated Team Leader to oversee daily operations and ensure exceptional guest experiences. This role requires leadership skills to train and develop staff, manage operations, and maintain a clean and compliant environment. The ideal candidate will have a high school diploma, restaurant experience, and a passion for team development. Benefits include competitive pay, same-day pay options, and opportunities for growth in a fun, team-oriented atmosphere.

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