Dishwasher

Pay: $17.00 - $20.00 per hour, based on experience

Key Responsibilities: Clean, sanitize, and properly store dishes, glassware, flatware, pots, pans, and kitchen equipment. Maintain the cleanliness and organization of the kitchen, dish area, walk-ins, dry storage, and prep areas. Sweep and mop kitchen floors throughout shifts and at closing. Empty trash and recycling receptacles and properly dispose of waste. Assist with daily and deep-cleaning tasks, including shelving, steam tables, hoods, and kitchen equipment. Support the culinary team by maintaining a clean and organized kitchen environment. Follow all food safety and sanitation procedures. Maintain a clean and safe work environment at all times. Perform additional duties as assigned by kitchen leadership.

Minimum Qualifications: Previous restaurant or kitchen experience preferred. Ability to work in a fast-paced environment. Strong work ethic and attention to detail. Ability to stand for extended periods and lift kitchen equipment or supplies as needed. Reliable transportation.

Other Qualifications: Dependable with regular and reliable attendance. Team-oriented mindset with a positive attitude.

What We're Looking For: The ideal candidate is reliable, organized, motivated, and takes pride in supporting a high-functioning kitchen team. This is a great opportunity for someone looking to gain experience in a chef-driven culinary environment.

Equal Opportunity Employer: The Orchard Social is an Equal Opportunity Employer. All applicants will be considered for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. Benefits & Other Compensation:

Healthcare Benefits: Medical, Dental, and Vision coverage

Retirement Benefits: 401(k) with employer match (19 years of age and older) Time Off Paid time off (PTO) and leaves of absence, in accordance with applicable law and eligibility criteria Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company's discretion. About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization. Learn.