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Lead Executive Chef

Posted today

abbys cateringHouston (TX)

SENIORITY

Senior

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About the role

Abby's Catering in Houston, TX, seeks an Executive Chef to lead the IAH hot kitchen. This is a hands-on, floor-based role reporting to the Corporate Executive Chef, guiding sous chefs, line cooks, and kitchen staff while upholding strict food safety, labor controls, and culinary standards for premium airline service. You will coach teams, oversee menu execution, and drive profitability through process discipline and quality.

Before you apply

Applying takes about a minute. These four things decide how fast it moves after that.

Your profile is current

It's what we read first. Occupations, seniority and locations matter more than a long history.

Two examples you can talk through

Not a portfolio — just two pieces of work where you can explain the decisions and what you'd change.

A number in mind

What you're on now and what would make you move. We negotiate better when we know both.

Your notice period

Employers plan around it, and it's the question that stalls offers most often.

Once you apply, someone reads it and calls you before anything reaches the employer — usually within two working days.

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