Cashier
first hospitalityDonna (TX)
$8.50 to $9.50 per hour
ApplyAbout the role
Cashier
Compensation: $8.50 to $9.50 per hour
The Cashier will use cash registers, electronic scanners, and related equipment to conduct monetary transactions with customers. What's in it for you...Insurance enrollment available from DAY 1!Paid time off available from DAY 1!Holiday pay available from DAY 1!401(k) enrollment after 30 days! Hotel and travel discounts at worldwide destinations! Professional development and promotion opportunities!
Duties/Responsibilities:
Greets customers as they enter the location.
Accepts money in the form of cash, checks, and credit or debit cards for items purchased; validates checks.
Assists customers with questions or price discrepancies.
Ensures accurate transactions by balancing cash register at the beginning and end of shift, and sales at the end of shift.
Processes returns and exchanges according to store policy.
Identifies prices of products and services and tabulates bills with available equipment.
Assists customers in locating various products, resolving complaints, or providing information.
Bag, box, and wrap purchased items.
Performs other related duties as assigned.
Required Skills/Abilities:
Excellent customer service skills.
Good verbal communication skills.
Ability to operate available equipment, such as cash registers, calculators, or scanners.
Basic mathematical skills, as needed to make change and give refunds.
Knowledgeable about company's products and services, and customer-related policies.
Education and Experience:
High school diploma or equivalent preferred. Successful completion of on-the-job training.
Physical Requirements:
- Prolonged periods standing and working on cash register or related equipment.
- Must be able to lift up to 15 pounds at times.
- May need to work nights, weekends, and holidays on a rotating basis.
- Ability to perform repetitive movements over long periods of time.
- Victoria Palms Inn & Suites600 Kingston WayDonna, TX 78537 Hotel with 120 Rooms
- Managed By First Hospitality
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Your notice period
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