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J Carver Oyster Bar Line Cook

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guy larry restaurantsAustin (TX)

SENIORITY

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About the role

J Carver Oyster Bar Line CookJ Carver Oyster Bar and Chophouse - Austin, TX 78701
Overview:
  • Position Type Full-Time/Part-Time Job Shift AnyDescriptionWe are looking for friendly, energetic and enthusiastic team players to join the J Carver family. Our focus is on the total satisfaction of every guest. We interact with one another in a courteous, friendly and professional manner.
  • Knowledgeable, skillful and confident preparation of menu item, special, or special order.
  • Prepare products for station
  • Maintain a sanitary and safe work environment
  • Maintain equipment and facility
  • Maintain accuracy of all food procedures and product temperatures
  • Ensure all recipes specs are followed
Job Requirements:
  • Ability to effectively communicate in English (Verbal and Written)
  • Valid Food Handler's Certificate Required 2 years line cooking experience in similar environment
  • Fundamental comprehension of operating professional kitchen equipment
  • Basic math skills (adding, subtracting, multiplying, dividing) to execute recipes
  • Knowledge of and skill in using English measurements in volume and weight
Qualifications:
  • PreferredHigh School/G.E.D18 years of age or older
  • Strongly Preferred
  • Valid Food Worker Card
  • Minimum 1 year experience
  • Physically able to stand, walk and carry food trays for prolonged periods of time
  • Not convicted of felony

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