Grill Manager: F&B Lead at Golf Club
paysonutPayson (UT)
About the role
Gladstan Grill Restaurant in Payson, UT seeks a Restaurant Supervisor to oversee daily food and beverage operations under the Golf Pro. You will supervise staff, train them, and manage orders to maintain stock, while ensuring menu execution and compliance with health and liquor regulations.
The role involves supervising and developing a team, handling cash processes, and maintaining cleanliness and equipment in a fast-paced golf club dining setting.
Before you apply
Applying takes about a minute. These four things decide how fast it moves after that.
Your profile is current
It's what we read first. Occupations, seniority and locations matter more than a long history.
Two examples you can talk through
Not a portfolio — just two pieces of work where you can explain the decisions and what you'd change.
A number in mind
What you're on now and what would make you move. We negotiate better when we know both.
Your notice period
Employers plan around it, and it's the question that stalls offers most often.
Once you apply, someone reads it and calls you before anything reaches the employer — usually within two working days.
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