Assistant Exec Kitchen Manager: Lead High-Volume Scratch

Posted 19 days ago

coopers hawk wineryOak Lawn (IL)

Chefs and Head Cooks Full-Service Restaurants

SENIORITY

Mid

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About the role

Cooper's Hawk Winery is seeking an Assistant Executive Kitchen Manager to lead a high-volume, scratch kitchen and drive excellence in food quality, safety, and guest satisfaction. You will collaborate with the Executive Kitchen Manager to coach and inspire the culinary team and deliver exceptional experiences. The compensation range is $70,000-$80,000 per year with 10% bonus potential, and final salary will reflect experience, skills, and internal pay equity.

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