Artisan Baker - Fresh Breads & Pastries Production

Posted today

prismhr hireOrem (UT)

Bakers Commercial Bakeries

SENIORITY

Mid

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About the role

Aubergine Kitchen in Orem, UT is seeking a dedicated Baker for our Production Center to produce breads, croissants, laminated doughs, and other bakery items. Shift times: Monday–Friday 4am–12pm, supporting daily production with quality and food safety. You will follow recipes and specifications, prepare doughs, ferment, laminate, bake, and help maintain a clean, organized, and sanitary production area while collaborating closely with the Production Center team to deliver fresh, high-quality

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