Machine Operator/Sanitizing (61115)

Assist in the setup and preparation of machinery before production runs, monitor machinery duringoperation to ensure it functions properly, make adjustments to machine settings as needed to maintainproduct quality and meet production goals, Inspect finished products to ensure they meet qualitystandards and specifications, Follow safety protocols and guidelines to ensure a safe workingenvironment High school diploma or equivalent. Veterans are encouraged to apply. Prior experience in food services preferred but not required. Previous experience in packing or a similar role is preferred but not required. Strong attention to detail and accuracy. Ability to work well in a team environment. Basic math skills for counting and recording inventory. Physical ability to perform job functions. Willingness to work flexible hours, including weekends.