Montauk IGA Butcher/Meat Cutter - Montauk NY
$25.00 per hour
ApplyMontauk IGA Butcher/Meat Cutter - Montauk NY
Posted 9 days ago
SENIORITY
Junior
SALARY
$25.00 per hour
About the role
- Receive and inspect meat deliveries to ensure quality and compliance with safety standards
- Cut, trim and portion various cuts of meats, such as steaks, roasts, chops etc according to the customers request/preference and company standards
- Grind, season and prepare ground meat products as needed
- Ensuring proper handling, storage and rotation of meats to minimize waste and maintain optimal quality
- Monitor meat inventory levels and assist in placing orders to maintain sufficient stock
- Operate and maintain meat processing equipment such as meat grinders, ban saws, slicers and other cutting tools
- Ensuring that all equipment is clean, well maintained and in good working order
- Adhere to food safety and sanitation guidelines including but not limited to proper storage, handling and cleaning of equipment
- Follow health and safety regulations to prevent cross contamination and ensure a hygienic work environment
- Providing excellent customer service in timely manner with professionalism to ensure continued customer satisfaction
- Providing recommendations regarding meat selection, cooking recommendations as well as fulfilling special requests
- Adhere to all company safety standards
- Perform other duties as assigned by leadership
Before you apply
Applying takes about a minute. These four things decide how fast it moves after that.
Your profile is current
It's what we read first. Occupations, seniority and locations matter more than a long history.
Two examples you can talk through
Not a portfolio — just two pieces of work where you can explain the decisions and what you'd change.
A number in mind
What you're on now and what would make you move. We negotiate better when we know both.
Your notice period
Employers plan around it, and it's the question that stalls offers most often.
Once you apply, someone reads it and calls you before anything reaches the employer — usually within two working days.
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