Crew Member - WA2
Crew Member - WA2
Posted yesterday
SENIORITY
Entry
About the role
- Washes and prepares raw food ingredients, follows recipes from printed recipe cards or by memory according to company operators manual.
- Operate power driven machinery to prepare food ingredients
- Cook, sauté, boils and fries food products.
- Assures food is cooked, reheated, cooled to safe temperatures properly dated, rotated and stored according to health regulations.
- Ability to demonstrate complete understanding of our menu.
- Assist with serving orders while tending to our guests needs.
- Food handlers permit
- Highest commitment to quality customer service with the ability to work with a team.
- Ability to multi-task in a fast paced environment. Strong communication skills, and have the ability to listen attentively to guests and team members.
- Ability to demonstrate accuracy and thoroughness, always look for ways to improve and promote quality.
Before you apply
Applying takes about a minute. These four things decide how fast it moves after that.
Your profile is current
It's what we read first. Occupations, seniority and locations matter more than a long history.
Two examples you can talk through
Not a portfolio — just two pieces of work where you can explain the decisions and what you'd change.
A number in mind
What you're on now and what would make you move. We negotiate better when we know both.
Your notice period
Employers plan around it, and it's the question that stalls offers most often.
Once you apply, someone reads it and calls you before anything reaches the employer — usually within two working days.
