Cellarman

SALARY: $23.90/hour, bonus eligibleSHIFT:8-hour shifts

Role Summary: A Cellar Person at Four Peaks Brewer y reports to our Cellar Supervisor and is responsible for carrying out a variety of crucial cellar tasks while maintaining a clean and safe work area to help carry out our mission of producing beverages at the highest quality of standards. This is a repetitive job well suited for an individual who takes pride in minor details and understands their impact when considered as a collective whole in the brewery.

Job Qualifications: High School Diploma or equivalent required.21+ years of age. Must be able to drive forklift and scissor lift. Relevant professional experience including knowledge of equipment and sanitation. Ability to safely handle chemicals including, but not limited to caustics and acids. Flexibility to work all required shifts. Basic computer skills required. Brewery and beer knowledge a plus.

WHY ANHEUSER-BUSCH: At Anheuser-Busch, our purpose is to create a future with more cheers. For more than 165 years, we have delivered a legacy of brewing great-tasting, high-quality beers that have satisfied beer drinkers for generations. 99 percent of the products we sell in the U.S are made in the U.S. with more than $700 million in high-quality ingredients sourced from American farmers and more than $7 billion in goods and services purchased from U.S. suppliers, and we have invested nearly $2 billion in our 100 facilities across the country over the past five years. Through these investments, and as a leading American manufacturer and the nation's top brewer, we drive economic prosperity nationwide through investments in our people, facilities, and communities. We are the only brewer that invests in the U.S. at this scale.