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Full-Time Sous Chef: High-Volume Kitchen Lead

Posted yesterday

compass groupTukwila (WA)

SENIORITY

Mid

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About the role

Bon Appétitare in Tukwila, WA is hiring for a full-time Sous Chef to support the Executive Chef, cook dishes, and supervise kitchen staff during a 5:00 am–3:00 pm schedule. The role requires experience in high-volume batch cooking and catering, with responsibilities spanning recipe execution, inventory monitoring, and maintaining food safety standards while delivering quality service.

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