Food Quality & Compliance Leader - SQF, HACCP, Audits

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psiSan Diego (CA)

Quality Control Systems Managers Perishable Prepared Food Manufacturing

SENIORITY

Manager

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About the role

Growing San Diego Food Company seeks an experienced FSQA Manager to lead the QA department, integrating food safety, quality assurance, and quality control across the plant. You will drive SQF programs, update HACCP plans, and ensure compliance with SSOP, GMP, HACCP, SQF while supporting audits and customer requirements. The role includes coaching staff, developing training programs, and collaborating with sales on label submissions, certifications, and new product development standards.

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A number in mind

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Your notice period

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Once you apply, someone reads it and calls you before anything reaches the employer — usually within two working days.