Morning Prep / Line Position Greater Portland Area

Morning Line Cook, Full Time / Part Time Dara Bistro in Cumberland Center is looking for a morning Line cook / prep cook to add to our team. This is a great opportunity for an experienced cook looking for a year‑round position. This is a full time position, although accommodations can be made (we get it, life happens.) The ideal candidate displays solid communication skills, as well as time management skills, and the ability to work standing for multiple hours and lift up to 50 lbs. We are looking for someone who takes pride in their work and shows close attention to detail, especially in regards to quality control and consistency. The ability to work independently as well as with others is key. What you can expect Receiving and organizing deliveries / product. The production and prep of the standard offerings (bacon, making our sausage, etc.) as well as creating a small catalog of special offerings. Helping our current line cook during busier times and covering days off with assistance from the chef / sous chef. Benefits and Culture Competitive pay Two weeks PTO We like to think that we are providing a fun, friendly and positive work culture and environment. Working independently and with the chef there is a great opportunity to learn and grow as well as to teach and share your experiences and expertise. We look forward to meeting you!