About the role

Maintenance Technician As a Maintenance Technician at Burger King, you'll be responsible for maintaining the equipment, building, and overall functionality of the restaurant to ensure a safe and comfortable experience for our guests and crew. You're the behind-the-scenes hero who helps everything stay up and running.
Responsibilities:
  • Perform preventive and corrective maintenance on restaurant equipment (fryers, grills, HVAC, refrigeration, etc.)Troubleshoot and repair plumbing, electrical, and mechanical systems
  • Ensure compliance with safety and sanitation standards
  • Respond promptly to maintenance requests from restaurant leadership
  • Maintain tools, supplies, and accurate maintenance logs
  • Support multiple locations and assist with remodels or equipment installations
Qualifications:
  • 1–3 years of facility or equipment maintenance experience
  • Knowledge of basic plumbing, electrical, HVAC, and mechanical systems
  • Ability to read equipment manuals and follow technical instructions
  • Strong time management and problem-solving skills
  • Must have valid driver's license and reliable transportation

Before you apply

Applying takes about a minute. These four things decide how fast it moves after that.

Your profile is current

It's what we read first. Occupations, seniority and locations matter more than a long history.

Two examples you can talk through

Not a portfolio — just two pieces of work where you can explain the decisions and what you'd change.

A number in mind

What you're on now and what would make you move. We negotiate better when we know both.

Your notice period

Employers plan around it, and it's the question that stalls offers most often.

Once you apply, someone reads it and calls you before anything reaches the employer — usually within two working days.

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