Catering Cook
sky chefsAustin (TX)
About the role
Description of the job, responsibilities and duties. Cooks are responsible to follow Food Safety Regulations when preparing our food for airline customers based upon established customer specifications.
Qualifications:
- Culinary degree or cooking certification preferred.
- At least 2 years of experience cooking in a high volume institutional catering environment preferred.
- Understanding of HACCP Compliance.
- Ability to speak, read and understand English.
- Comply with all work rules and regulations.
- Must be able to use fingers/hands to handle equipment
- Must be able to lift and push 50+ lbs
- Must be able to stand, bend, lift and move intermittently during shift of 8+ hours.
- Must be flexible and able to react to changing priorities.
- Above average skill level with cutlery, small wares and equipment.
- Understanding of various cooking techniques.
- Ability to understand and complete recipes.
- Strong organizational skills. Our Employees Must Be Able to:
- Work assigned schedule.
- Work overtime when required.
- Wear Personal Protective Equipment as required.
- Pass a criminal background check and drug screen.
Environmental Requirements:
- May be exposed to extreme temperature changes and noise
- This position requires to be active, walking, heavy lifting and pushing 50+ lbs.
- Regularly stands, bends, lifts, and moves intermittently during shifts of 8+ hours.
- Exposed to hot surfaces.
Before you apply
Applying takes about a minute. These four things decide how fast it moves after that.
Your profile is current
It's what we read first. Occupations, seniority and locations matter more than a long history.
Two examples you can talk through
Not a portfolio — just two pieces of work where you can explain the decisions and what you'd change.
A number in mind
What you're on now and what would make you move. We negotiate better when we know both.
Your notice period
Employers plan around it, and it's the question that stalls offers most often.
Once you apply, someone reads it and calls you before anything reaches the employer — usually within two working days.
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